{"id":1616,"date":"2009-10-30T13:56:33","date_gmt":"2009-10-30T13:56:33","guid":{"rendered":"https:\/\/www.deltastate.edu\/news-and-events\/2009\/10\/30\/delta-states-graduate-and-continuing-studies-lunch-and-learn-to-focus-on-holiday-brunch-menu\/"},"modified":"2013-09-03T12:54:23","modified_gmt":"2013-09-03T12:54:23","slug":"delta-states-graduate-and-continuing-studies-lunch-and-learn-to-focus-on-holiday-brunch-menu","status":"publish","type":"post","link":"https:\/\/www.deltastate.edu\/news-and-events\/2009\/10\/delta-states-graduate-and-continuing-studies-lunch-and-learn-to-focus-on-holiday-brunch-menu\/","title":{"rendered":"Delta State&#8217;s Graduate and Continuing Studies lunch and learn to focus on holiday brunch menu"},"content":{"rendered":"<p><font size=\"2\">Dr. Cam McMillan, assistant professor of Family and Consumer Sciences at Delta State University, will prepare a holiday brunch during a lunch and learn program, that will not only inspire your taste buds, but will give you a menu of ideas to use during your holiday entertaining.<\/font><\/p>\n<div>&nbsp;<\/div>\n<div><span style=\"font-size: 10pt\">The lunch and learn program is scheduled for Friday, Nov. 13, from 12 noon to 1 p.m. in the Ada Swindle Food Lab located on the first floor of Ewing Hallon the campus.<\/span><\/div>\n<div>&nbsp;<\/div>\n<div><span style=\"font-size: 10pt\">Participants will enjoy a menu that includes frittata-crustless quiche, sausage pinwheels, tricolored grape salad with walnuts, parmesan buttered tea biscuits, edible Christmas wreath and virgin Bellini and Mimosa drink.<\/span><\/div>\n<div>&nbsp;<\/div>\n<div><span style=\"font-size: 10pt\">Cost is $15 per person and $25 for two.<\/span><\/div>\n<div>&nbsp;<\/div>\n<div><span style=\"font-size: 10pt\">To register or for more information, contact Melissa Stewart in the Office of Graduate and Continuing Studies at (662) 846-4871 or e-mail <\/span><a title=\"mailto:mstewart@deltastate.edu\" href=\"mailto:mstewart@deltastate.edu\"><span title=\"mailto:mstewart@deltastate.edu\" style=\"font-size: 10pt\">mstewart@deltastate.edu<\/span><\/a><span style=\"font-size: 10pt\">. <\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Dr. Cam McMillan, assistant professor of Family and Consumer Sciences at Delta State University, will prepare a holiday brunch during a lunch and learn program, that will not only inspire&#8230;<\/p>\n","protected":false},"author":0,"featured_media":4197,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1616","post","type-post","status-publish","format-standard","has-post-thumbnail","category-general"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/posts\/1616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/comments?post=1616"}],"version-history":[{"count":13,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/posts\/1616\/revisions"}],"predecessor-version":[{"id":38981,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/posts\/1616\/revisions\/38981"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/media\/4197"}],"wp:attachment":[{"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/media?parent=1616"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/categories?post=1616"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.deltastate.edu\/news-and-events\/wp-json\/wp\/v2\/tags?post=1616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}