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Food Safety for School Nutrition Managers

This is a re-certification  course designed specifically for currently employed School Food Service Program Managers. For more information, please call Continuing Education. (662)
Foodie Friday November 2013

Holiday lunch and learn

Delta State is offering a lunch and learn class through the Office of Continuing Education on Nov.8 at 12 noon in the Ada Swindle Mitchell Food Lab in Ewing Hall. The class, Holiday Goodies, is part of a “Foodie Friday”
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